SLOW FOOD MADERA PRESENTS:
TOMATO’S NIGHT OUT

Join your friends and neighbors at John Teixeira’s famed Lone Willow Ranch on September 23rd for Slow Food Madera’s 6th annual “Tomato’s Night Out.” Stroll the San Joaquin riverside tomato vineyard as you taste John’s 200 heirloom varieties. Then, relax with an eight-course al fresco feast crafted by Chef Melissa Rasmussen, accompanied by the smooth guitar sound of John Albano. Every course showcasing the bold or subtle use of a unique Lone Willow heirloom tomato paired with Madera appellation wines.
For More Information: www.slowfoodmadera.org
Tickets: www.brownpapertickets.com or 1-800-838-3006

AL FRESNO MENU

• 1st course Heirloom Skewers with Creamy Dressing w/ Purple Russian & Sunset Red Horizon.

• Interlude Tomato Brochette w/ Black Cherry, Julia Child & Flamme

• 2nd course Cold Tomato, Cantaloupe & Mint Soup w/Schwarz Sarah, Hawaiian Pineapple

• Interlude B.L.T. Stack w/ Marmande & Russian 117

• 3rd course Beet, Tomato & Feta Salad w/Box Car Willy, Basinga & Caspian Pink

• Interlude Tarragon Tomato Ice w/ Green zebra & Lemony

• Entrée Grilled Steak, Wild Rice & Tomato Cake w/ Gold Medal, Italian Plum & Black Krim

• Dessert Tomato Cheese Cake with Candied Compote w/ Orange & German Red Strawberry
  

Tour, Dinner and Wines $75.00 per person
Tickets: www.brownpapertickets.com or 1-800-838-3006

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